Sandy's Bakery and Catering collects information from you under the following two circumstances:
Sandy's Bakery and Catering uses the information you voluntarily provide to tailor our site to your needs and preferences and to provide the on-line services you are requesting. The type of information we collect will vary with the service being sought and may include your name, address, phone number, and e-mail address. If you simply wish to view pages on Sandy's Bakery and Catering site, or conduct transactions, you do not need to personalize the site by registering for an account.
If you choose to register for anything on our site, you may be required to give certain information (such as email address or name). This information may be used to contact you about the products/services on our site in which you expressed interest.
Information Collection, Use, and Sharing
Sharing and Disclosure
Sandy's Bakery and Catering will only send personal information about you to others when:
We take precautions to protect your information. When you submit sensitive information via the website, your information is protected both online and offline. Wherever we collect sensitive information (such as credit card data), that information is encrypted and transmitted to us in a secure way. You can verify this by looking for a closed lock icon at the bottom of your web browser, or looking for "https" at the beginning of the address of the web page. While we use encryption to protect sensitive information transmitted online, we also protect your information offline. Only employees who need the information to perform a specific job (for example, billing or customer service) are granted access to personally identifiable information. The computers/servers in which we store personally identifiable information are kept in a secure environment.
Sandy's Bakery and Catering may amend this policy from time to time. Sandy's Bakery and Catering will prominently display on this website any substantial change in the way we use your personal information.